Finca Pascualete Round Sheep Cheese - Large
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Pressed paste cheese made with raw churra sheep's milk with a maturation of 6 to 12 months, enzymatic coagulation and lamb animal rennet extract.
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- Weight: 200g
- Ingredients: Raw sheep's milk, animal rennet, salt and preservative E-1105
Nutritional information per 100 g:
- Energy value: 1,654 kcal
- Fat: 33.9 g
- Of which saturated: 23.17 g
- Carbohydrates: 1.2 g
- Of which sugars: 0.5 g
- Protein: 22.3 g
- Salt: 1.83g
Store in a cool, dry place.
Peninsular Spain
2-3 Lab Days / Premium Post - €5.90
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Balearics
2-3 Lab Days / Premium Post - €8.90 / 1 kg
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