El Libro de los Platos de Cuchara
The book of spoon dishes is a specialized recipe book, through which Simone and Inés Ortega teach us how to prepare broths, pots, purées, stews, soups, creams and gazpachos, cuisine closely linked to life in the towns. The approximately 250 recipes in this edition are accompanied by a historical introduction and tips on the presentation of soups and their derivatives.
- Author: Inés Ortega and Simone Ortega
- Number of pages: 288 pp.
- Publisher: Editorial Alliance
- Language: SPANISH
- ISBN: 9788420662862