Mini Eel
- Unit price
- /per
Spain: receive it in 2-3 w/days / Rest of Europe: 4-12 w/days
Marzipan eels are a pure Spanish Christmas tradition and, above all, a hallmark of the master pastry chefs of Toledo. The eel is one of the oldest figures used for marzipan, whose existence in Toledo has been attested since the time of the Catholic Monarchs.
Here the beauty of the sweet itself is combined with the creativity of the pastry chefs and the historical anecdote. Apparently, the hidden motive behind the production of marzipan in the shape of eels is due to the interest of the Christian authorities of the 15th-16th centuries in discovering hidden Jews and false converts, since the eel is an animal prohibited as food for the Jews. Jews.
- Net weight: 225g
- Ingredients: Only the best almonds can be used to make these beautiful eels, stuffed with yolk and decorated with glaze.
- Allergens: May contain traces of cereals containing gluten, milk and derivatives.
Nutritional information per 100 g:
- Energetic value:
- Fats:
- Of which saturates:
- Proteins:
- Carbohydrates:
- Of which sugars:
- Salt:
Peninsular SPAIN : €5.90 (free: +€90) / 2-3 business days
Pick up at Madrid store: free - In 1 hour you will have your order ready for pick up
Balearic Islands: 2-3 working days / €8.90 1 kg. For higher weights, the system on the website calculates the price / weight of the products.
EUROPE (land): 4-12 business days (depending on the country) / EUROPE (air): 2-3 business days
Europe, table of costs according to weights
USA / Canada: $10 USD / 6-8 business days. For deliveries outside the European Union and its VAT zone, VAT is excluded, and taxes upon arrival of the package are the responsibility of the customer.
RETURNS : Real Fábrica will happily refund goods received back to us within 30 days of order date. all items must be returned unworn and unwashed and customers are responsible for the return shipping charges to our office in Madrid + info
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