There are lazy Sundays when you wake up knowing that you can stay between your white sheets as long as you want. What a danger! But suddenly you remember that you have that little bottle of oil waiting for you in the pantry. And you start to think about loaf toast, sand of salt and maybe a little sliced tomato. If that doesn't make you jump out of bed and run to the pantry, get comfortable because nothing will.
This oil is made with Arbequina olives and is cold extracted. Its flavor is sweet and fruity. It is very versatile, because you can enjoy it in salads, sauces and dressings. And our personal recommendation: try it in pastries replacing butter. Not only will you make a healthier dessert, you'll see what it tastes like!
There are lazy Sundays when you wake up knowing that you can stay between your white sheets as long as you want. What a danger! But suddenly you remember that you have that little bottle of oil waiting for you in the pantry. And you start to think about loaf toast, sand of salt and maybe a little sliced tomato. If that doesn't make you jump out of bed and run to the pantry, get comfortable because nothing will.
This oil is made with Arbequina olives and is cold extracted. Its flavor is sweet and fruity. It is very versatile, because you can enjoy it in salads, sauces and dressings. And our personal recommendation: try it in pastries replacing butter. Not only will you make a healthier dessert, you'll see what it tastes like!