You don't need to make a special place for it in the pantry because it won't last long at home. This fuet is the Gran Luxe Truffado from Casa Riera Ordeix, with an exclusive and very limited production, and using a "Black Truffle Melanosporum" Winter truffle in its preparation. What sounds good?
It spends a week drying in traditional wooden dryers, so it has an unmatched smell and flavor. You'll see, as soon as you cut a slice you'll be lost.
You don't need to make a special place for it in the pantry because it won't last long at home. This fuet is the Gran Luxe Truffado from Casa Riera Ordeix, with an exclusive and very limited production, and using a "Black Truffle Melanosporum" Winter truffle in its preparation. What sounds good?
It spends a week drying in traditional wooden dryers, so it has an unmatched smell and flavor. You'll see, as soon as you cut a slice you'll be lost.