The best invention in the country, and in the world. As long as there is a leg of ham in the kitchen nothing else matters. Coming from purebred pigs that have been raised free range and in the pastures. A 75% Iberian pork ham, raised in the Sierra de Sevilla, based on acorns and feed. With a careful cure of more than 24 months. That's why we want you to enjoy an evening with wine, bread and whoever you want with this selection of the best ham.
- Hand-cut sliced Iberian ham
- We recommend consuming it at room temperature, so it should be removed from the refrigerator at least 20 minutes before serving.
The best invention in the country, and in the world. As long as there is a leg of ham in the kitchen nothing else matters. Coming from purebred pigs that have been raised free range and in the pastures. A 75% Iberian pork ham, raised in the Sierra de Sevilla, based on acorns and feed. With a careful cure of more than 24 months. That's why we want you to enjoy an evening with wine, bread and whoever you want with this selection of the best ham.
- Hand-cut sliced Iberian ham
- We recommend consuming it at room temperature, so it should be removed from the refrigerator at least 20 minutes before serving.