Sardine Paté
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It's one of those things that doesn't last long in the pantry. Because you know you have it there, waiting for the moment to prepare an appetizer, a starter or a cold dinner. And any excuse is a good one to open a can of sardine pâté and sit back and enjoy. With olives, with escalivada, with pickles... I can think of a thousand ideas to accompany it. And don't forget a vermouth!
Handcrafted in Asturias for more than 50 years, with products from its precious Cantabrian Sea, it is perfect for preparing some canapés and enjoying its northern flavor.
Net weight: 100g
Ingredients: sardine (Sardina pilchardus) (60%), olive oil, tomato, sautéed onion, albumen , pepper, salt, vinegar and pepper.
Allergens: fish and eggs.
Nutritional information per 100 g:
- Energy value: 922 kJ / 224 kcal
- Fat: 24 g
- Of which saturated: 4.4 g
- Carbohydrates: 1
- Of which sugars: 0.8 g
- Proteins: 15 g
- Salt: 1.9g
Keep stored in a cool, dry place.
Peninsular Spain
2-3 Lab Days / Premium Post - €5.90
Free > 90€: Shipping costs are free on orders over 90€ (valid for shipments to mainland Spain)
Pick up in store - Madrid
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Balearics
2-3 Lab Days / Premium Post - €8.90 / 1 kg
For higher weights, the system on the web calculates the price / weight of the products.
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