Martínez Lacuesta Vermouth

The vermouth of La Rioja has a first and last name, Vermut Lacuesta, and a secret, Conzia, a master formula for making artisan vermouth that has been produced since 1937. Vermouth, marianito (half vermouth) or vermouth prepared according to the combination of each one. Vermouth Lacuesta is drunk in many ways. With traditional snails or sushi, prepared or alone, on tap or in the bottle.

In the midst of the Civil War, the Martínez Lacuesta brothers decided to enter the world of wine aperitifs and increase their range of products. In the 1930s they exclusively purchased the conzia recipe from Mr. José María Jové, a Catalan of Swiss descent.

This artisanal formula incorporates aromatic plants and herbs from various sources that, together with white wine and aging in French oak barrels, give Lacuesta Vermouth its characteristic flavor that makes it ideal as an aperitif or as a base for cocktails. Since then, we have researched new formulas to produce different varieties, all with the distinctive, classic and contemporary flavor of Martínez Lacuesta.

Bottle: 75 cl
Vol 15%

Peninsular SPAIN : €5.90 (free: +€90) / 2-3 business days

Pick up at Madrid store: free - In 1 hour you will have your order ready for pick up

Balearic Islands: 2-3 working days / €8.90 1 kg. For higher weights, the system on the website calculates the price / weight of the products.

EUROPE (land): 4-12 business days (depending on the country) / EUROPE (air): 2-3 business days

Europe, table of costs according to weights

USA / Canada: $10 USD / 6-8 business days. For deliveries outside the European Union and its VAT zone, VAT is excluded, and taxes upon arrival of the package are the responsibility of the customer.

RETURNS : Real Fábrica will happily refund goods received back to us within 30 days of order date. all items must be returned unworn and unwashed and customers are responsible for the return shipping charges to our office in Madrid  + info