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Sierra Cantabria Cuvée is a red wine from the DO La Rioja produced by Bodegas Sierra Cantabria. It is a single-varietal Tempranillo grape. It ages for 12 months in Bordeaux American and French oak barrels. It is a long and intense red wine with hints of red plums, very ripe red fruits, spices, light notes of vanilla and a rich toasted background.

The Eguren family has a long winemaking history, it has been dedicated to making wines since 1870, but it has been in recent years, coinciding with the arrival of Miguel and Marcos Eguren to the management of the family business, when it has acquired a role significant in the elite of Spanish viticulture. And not only because of the excellent track record of Sierra Cantabria, the family's oldest winery (which has been making wines in Rioja under this name since 1957) but because of the drive of its many other projects: the Señorío de San Vicente (founded in 1991 with an almost extinct grape, the tempranillo peluda); Vineyards of Páganos (with an underground winery near the Riojan town of Laguardia) and Teso La Monja, which represents this family's commitment to the DO Toro, after having sold its first winery in this area, Numanthia-Termes, to the Moët Hennessy group. .

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Data sheet:

  • Content: 75 cl
  • Aroma: Intense aroma with hints of red plums, very ripe red fruits, spices, light notes of vanilla and a rich toasted background.
  • Taste: Tasty in the mouth, well structured, with good balance, developing all the character of ripe, high-quality tannins. Broad finish, with delicate notes of spices and oaks.
  • Temperature: 16ºC
  • Alcohol: 14.0
  • Grape type: Tempranillo
  • PR: 87
  • Pairing suggestion: Stews, game and aged cheeses

What a pleasure when you add a splash of extra virgin olive oil to everything you cook. The liquid gold that enhances the flavor of everything Mediterranean, especially that of La Cultivada. An organically produced oil made with hojiblanca olive juice from the plantations of Cortijo Arbequel and Molino de Santa Ana in Córdoba. They water the olive trees with rainwater, which improves their quality and natural flavor.

One of these cans should never be missing from the pantry, to finish the entire thing in a mold.

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Net weight: 250ml

Ingredients: Organic Virgin Olive Oil

Nutritional information per 100 g:

  • Energy values: 3700kJ / 900kcal
  • Fat: 14 g
  • Of which saturated: 2 g
  • Trans: 0g
  • Polyunsaturated: 0 g
  • Monounsaturated: 0 g.
  • Cholesterol: 0g
  • Carbohydrates: 0 g
  • Protein: 0 g
  • Sodium: 0g

      * Kept in cool and dry place preserved from sunlight.

      Razors are a seafood that will surprise you with its exquisite meaty texture and mild flavor. Special care has been taken in its cleaning, which is carried out manually to remove any remaining sand.

      They are ready to eat or perfect to add to seafood recipes.

      +
      • Net weight: 111g
      • Ingredients: natural razor clams.
      • Allergens: fish and mollusks.

      Nutritional information per 100 g:

      • Energy value: 406 kJ /96.2 kcal
      • Fat: 1.6 g saturated: 1.60 g
      • Carbohydrates: 2.3 g
      • Of which sugars: 0 g
      • Proteins: 18 g
      • Salt: 1.7 g

      Keep stored in a cool, dry place. Once opened, keep in the refrigerator and consume within two days.

      Classic Parcheesi game with vintage illustrations, rigid cardboard board and tokens, wooden cups and dice, and inside a cloth bag.

      Presented in a retro style rigid cardboard box.


      Box size:

      35.5x3.5x25cm.


      For you, the “carrycot” is synonymous with summer. Every time the good weather invited a day in the countryside or a day at the beach, the closet basket was dusted. The whole day ahead to enjoy and do nothing. Put it in your house or take it wherever you want hanging from the handle, you will be the envy of the place.

      Handmade in Andalusia by those great artisans that you remember sitting at the door of their white Andalusian house, with colorful geraniums in their window. They carefully braided what hours later would be a basket, a donkey or a flower pot.

      You can use it for everyday life, for children, events or to fill it with Real Fábrica products and give it to someone lucky.

      • Base measurement: 23 x 14 cm
      • Mouth measurement: 34 x 24 cm
      • Height: 18cm
      • Handle length: 8 cm
      • The measurements of the baskets, being handmade, may vary by a few centimeters.

      In the past, days began and ended with a pewter bowl in our hands.

      Pewter is the name given to the vitrified enamelled steel objects that were traditionally manufactured in the Basque Country and that we could find in every Spanish kitchen in the 60s.

      Ideal for presenting fruit, for soups, for appetizers, the thousand and one uses of these bowls.

      • Diameter: 12cm
      • Due to the old-fashioned vitrified enamelling technology, some units may present "localized burning" in some specific points, which give the rustic appearance that characterizes these objects. That with the passing of the years they will gain in "charm".
      • It can be used in ovens, gas, electric and vitro stoves. With induction cookers they only heat partially.
      • You can wash it in the dishwasher.
      • Do not put in the microwave because they are metallic.

      This product is not produced in Spain. At Real Fábrica we have a total of 1,700 references, 20 of which are not produced in our country but we have decided to include them in the store for some specific reason. In this case of the Ibili company, we have been collaborating with them for years. They have been working with great professionalism for decades in the north of Spain, and even though they have decided to outsource the production of these products outside our borders, they continue to provide employment and generate wealth in our country. For this reason, and because the pewter products in this range are a wonderful tribute to our grandmothers and because we grew up with them, we have decided to make an exception and keep them in our catalog. At this moment we are working with a Spanish factory to try to return the manufacturing of these products to our country. It's a complicated technology, but we hope to achieve it soon.

      In the past, days began and ended with a pewter bowl in our hands.

      Pewter is the name given to the vitrified enamelled steel objects that were traditionally manufactured in the Basque Country and that we could find in every Spanish kitchen in the 60s.

      Ideal for presenting fruit, for soups, for appetizers, the thousand and one uses of these bowls.

      • Diameter: 14cm
      • Due to the old-fashioned vitrified enamelling technology, some units may present "localized burning" in some specific points, which give the rustic appearance that characterizes these objects. That with the passing of the years they will gain in "charm".
      • It can be used in ovens, gas, electric and vitro stoves. With induction cookers they only heat partially.
      • You can wash it in the dishwasher.
      • Do not put in the microwave because they are metallic.

      This product is not produced in Spain. At Real Fábrica we have a total of 1,700 references, 20 of which are not produced in our country but we have decided to include them in the store for some specific reason. In this case of the Ibili company, we have been collaborating with them for years. They have been working with great professionalism for decades in the north of Spain, and even though they have decided to outsource the production of these products outside our borders, they continue to provide employment and generate wealth in our country. For this reason, and because the pewter products in this range are a wonderful tribute to our grandmothers and because we grew up with them, we have decided to make an exception and keep them in our catalog. At this moment we are working with a Spanish factory to try to return the manufacturing of these products to our country. It's a complicated technology, but we hope to achieve it soon.

      In the past, days began and ended with a pewter bowl in our hands.

      Pewter is the name given to the vitrified enamelled steel objects that were traditionally manufactured in the Basque Country and that we could find in every Spanish kitchen in the 60s.

      Ideal for presenting fruit, for soups, for appetizers, the thousand and one uses of these bowls.

      • Diameter: 16cm
      • Due to the old-fashioned vitrified enamelling technology, some units may present "localized burning" in some specific points, which give the rustic appearance that characterizes these objects. That with the passing of the years they will gain in "charm".
      • It can be used in ovens, gas, electric and vitro stoves. With induction cookers they only heat partially.
      • You can wash it in the dishwasher.
      • Do not put in the microwave because they are metallic.

      This product is not produced in Spain. At Real Fábrica we have a total of 1,700 references, 20 of which are not produced in our country but we have decided to include them in the store for some specific reason. In this case of the Ibili company, we have been collaborating with them for years. They have been working with great professionalism for decades in the north of Spain, and even though they have decided to outsource the production of these products outside our borders, they continue to provide employment and generate wealth in our country. For this reason, and because the pewter products in this range are a wonderful tribute to our grandmothers and because we grew up with them, we have decided to make an exception and keep them in our catalog. At this moment we are working with a Spanish factory to try to return the manufacturing of these products to our country. It's a complicated technology, but we hope to achieve it soon.

      Quality and tradition in a wonderful can as old as the recipe for your favorite sweets. The best mantecados from the traditional La Antequerana family that has been making these delicacies since 1888 that are not only consumed at Christmas.

      • Net weight: 1,300 kg
      • Ingredients: Wheat flour, Iberian lard [Iberian lard and antioxidant (E-320)], sugar, vegetable fats and oil (palm), extra virgin olive oil, almonds, pine nuts, hazelnuts, cinnamon, sesame, cloves, matalahúga, egg, wine, modified starch, syrup (water and glucose syrup), aromas.
      • Allergens: Contains gluten, nuts, sesame seeds, eggs and sulfur dioxide and sulfites. May contain traces of milk, peanuts and soy.

      Nutritional information per 100 g:

      • Energy value: 2,062 kJ / 493.33 kcal
      • Fat: 24.47 g
      • Of which saturated: 6.54 g
      • Carbohydrates: 60.90 g
      • Of which sugars: 27.23 g
      • Protein: 7.35 g
      • Salt: <0.1g.

      Store in a cool, dry place.

      What an illusion when your father brought the Christmas basket full of delicious things. You were in charge of opening it and you searched among its delicacies for the mantecados from La Antequerana.

      Quality and tradition in a box as old as the recipe for your favorite sweets.

      • Net weight: 500g
      • Ingredients: Wheat flour, Iberian lard [Iberian lard and antioxidant (E-320)], sugar, vegetable fats and oil (palm), extra virgin olive oil, almonds, pine nuts, hazelnuts, cinnamon, sesame, cloves, matalahúga, egg, wine, modified starch, syrup (water and glucose syrup), aromas.
      • Allergens: Contains gluten, nuts, sesame seeds, eggs and sulfur dioxide and sulfites. May contain traces of milk, peanuts and soy.

      Nutritional information per 100 g:

      • Energy value: 2,062 kJ / 493.33 kcal
      • Fat: 24.47 g
      • Of which saturated: 6.54 g
      • Carbohydrates: 60.90 g
      • Of which sugars: 27.23 g
      • Protein: 7.35 g
      • Salt: <0.1g.

      Store in a cool, dry place.

      In the decades of the 70s and 80s of the 20th century, Spaniards experienced many transformations: refrigerators, gas stoves and a taste for cooking creatively arrived in many homes.

      From those years are recipes such as shrimp cocktail, sole meunière, sirloin Wellington, Alaskan omelet; also the fashion for canapés, deviled eggs, prawns with gabardine or narrowed monkfish; without forgetting the Sunday recipes: Russian salad, melon with ham, pajama dessert or whiskey cake.

      Ana Vega Pérez de Arlucea makes a compilation of what she calls old recipes with the intention that they do not fall into oblivion at the end of the last shelf in the pantry.

      • Author: Ana Pérez de Arlucea
      • No. of pages: 288 pages
      • Binding: Hard cover
      • Editorial: Larousse
      • Language: Castilian
      • ISBN: 9788417273637
      The cane bread basket that will give the definitive touch to your table. A versatile piece to serve bread or use decoratively in your home.

      The Guadiana basin in the province of Huelva is an area with a great tradition in sugar cane due to its proximity to the river. Even today it continues to be collected during the winter months, it is left to dry and only after 15 days can it be started to work. Artisans from both banks of the river, Portuguese and Spanish, crossed the river decades ago to share their know-how and the different traditional techniques in both countries, both in crafts and gastronomy, culture and folklore.

      From this area of ​​El Andévalo Onubense, our artisan is one of the few in our country who continues this tradition, due to the rigidity of the raw material that makes cane work only suitable for expert and experienced hands. Each basket takes three days to make. Their effort and dedication create treasures like these bread baskets.

      Dimensions: 30 x 28 x 12 cm

      A selection of the best and sweetest baking recipes to enjoy and then feel very guilty.

      How delicious the sweet is!

      • No. of pages: 276 pages (black and white)
      • Binding: Softcover
      • Publisher: Extramuros
      • Language: Spanish
      • ISBN: 9788498622508

      Craft wheat beer, Weizenbier style, with a light and smooth body, flavor and aroma notes of vanilla and banana, with a refreshing finish. Cloudy and pale color, typical of wheat beers.

      Own recipe beer, made with Castilian barley malt and with a high proportion of malted wheat.

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      • Ingredients: Water, barley and wheat malt, hops and yeast.
      • Vol.: 4.5%
      • 75cl

      Very aromatic blonde craft beer, dense body and Castilian style. Its fermentation at high temperatures gives it an unmistakable fruit flavor and aroma, with a refreshing and floral bitterness.

      Ideal to pair with meat, fish or seafood.

      Wooden basket with a selection of 6 styles of our craft beers. An ideal gift!

      • Contains: La Sagra Premium, La Sagra Roja, La Sagra Blanca Wheat, La Sagra IPA, La Sagra Bohío, La Sagra Suxinsu.

      Wooden case with a selection of 6 styles of our craft beers. Includes tasting note, pairing,

      Technical information and sheets to be able to evaluate each beer tasted. An ideal gift!

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      On March 2, 2021:

      Big total:
      Used: 9
      Unused: 3

      Small total:
      Being used: 5
      Unused: 0

      For years in Tolosa they have been making cigarettes based on butter and dipped in chocolate one at a time, in the traditional style, to give it that characteristic shape that we like so much.

      • Net weight: 160g
      • Ingredients: Sugar, pasteurized egg white, butter (milk) (18%), wheat flour.
      • Allergens: May contain traces of soy, nuts, peanuts and sesame.

      Nutritional information per 100 g:

      • Energy values: 2161 kJ / 517 kcal
      • Fat: 26 g
      • Of which saturated: 18 g
      • Carbohydrates: 62 g
      • Of which sugars: 12 g
      • Protein: 6.1 g
      • Salt: 0.2g

        • Net weight: approx. 320g
        • Ingredients: Lean meat and pork belly, salt, spices, sugars (lactose, maltodextrin), preservative (E-252), emulsifier (E-450i,ii), antioxidant (E-301), coloring (E-120) and natural casing.
        • Allergens: Lactose

        Nutritional information per 100 g

        • Energy value: 1,653kJ / 397 kcal
        • Fat: 27.3 g
        • Of which saturated: 10.6 g
        • Monounsaturated: 12.2 g
        • Polyunsaturated: 4.5 g
        • Carbohydrates: 1.8 g
        • Of which sugars: 1.2 g
        • Protein: 32.8 g
        • Salt: 3.4g

        Any excuse is good to split a slice... What if the appetizer, what if the meal, what if the snack, or dinner. Especially when it is Easter sausage.

        Stock up on a good board, a good knife and a loaf of bread. You are now ready to enjoy.

        • Net weight: approx. 160g
        • Ingredients: Lean meat and pork belly, salt, spices, sugars (lactose, maltodextrin), preservative (E-252), emulsifier (E-450i,ii), antioxidant (E-301), coloring (E-120) and natural casing.
        • Allergens: Lactose

        Nutritional information per 100 g

        • Energy value: 1,653 kJ / 397 kcal
        • Fat: 27.9 g
        • Of which saturated: 10.6 g
        • Monounsaturated: 12.2 g
        • Polyunsaturated: 4.5 g
        • Carbohydrates: 1.8 g
        • Of which sugars: 1.2 g
        • Protein: 32.8 g
        • Salt: 3.4g

        * Store in a cool place away from sunlight.

        You can't explain it, but at home the strings of secallona don't last an assault. Any excuse is good to split a slice... What if the appetizer, what if the meal, what if the snack, or dinner. Especially when it is Secallona extra from Graus.

        Stock up on a good board, a good knife and a loaf of bread. You are now ready to enjoy.

        • Net weight: 200g
        • Ingredients: lean meat and pork belly, salt, spices, sugars (lactose, dextrose and dextrin), soy protein, wine (may contain sulfites), antioxidant (E-300, E-301), color (E-120) and gut
        • Allergens: lactose

        Nutritional information per 100 g:

        • Energy value: 2,506 kJ/ 599n kcal
        • Fat: 46.9 g
        • Of which saturated: 16.8 g
        • Monounsaturated: 20.9 g
        • Polyunsaturated: 9.1 g
        • Carbohydrates: 3.4 g
        • Of which sugars: 3.3 g
        • Protein: 41.1 g
        • Salt: 1.8g

        Net weight: 200g
        Net weight: 210g
        Net weight: 320g

        Have you ever thought what Madrid smells like? We have its traditional aroma concentrated in a bar of soap. With hints of lavender and a soft texture that will leave your skin smelling like sweet lavender. This bar of soap enhances all the properties with the best essential oils. Its original packaging will transport you to the capital and you won't be able to stop washing your hands with ¡Hola Madrid!

        Weight: 150g

        There is always a chocolate for every moment, and this is Rafael Andreu's artisan chocolate, which is made in Valencia in the town of Torrent in an artisanal way, with the same family tradition recipe since 1920. The taste of the best chocolate, without thickeners artificial or preservatives.

        Dare to try it, you won't be able to stop! You can pour it into a cup or eat it in bites.

        Rioja Sierra Cantabria Cuvée Wine 2017

        Regular price 17,20€
        Unit price
        per 
        Tax included. Shipping calculated at checkout.

        Sierra Cantabria Cuvée is a red wine from the DO La Rioja produced by Bodegas Sierra Cantabria. It is a single-varietal Tempranillo grape. It ages for 12 months in Bordeaux American and French oak barrels. It is a long and intense red wine with hints of red plums, very ripe red fruits, spices, light notes of vanilla and a rich toasted background.

        The Eguren family has a long winemaking history, it has been dedicated to making wines since 1870, but it has been in recent years, coinciding with the arrival of Miguel and Marcos Eguren to the management of the family business, when it has acquired a role significant in the elite of Spanish viticulture. And not only because of the excellent track record of Sierra Cantabria, the family's oldest winery (which has been making wines in Rioja under this name since 1957) but because of the drive of its many other projects: the Señorío de San Vicente (founded in 1991 with an almost extinct grape, the tempranillo peluda); Vineyards of Páganos (with an underground winery near the Riojan town of Laguardia) and Teso La Monja, which represents this family's commitment to the DO Toro, after having sold its first winery in this area, Numanthia-Termes, to the Moët Hennessy group. .

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        Data sheet:

        • Content: 75 cl
        • Aroma: Intense aroma with hints of red plums, very ripe red fruits, spices, light notes of vanilla and a rich toasted background.
        • Taste: Tasty in the mouth, well structured, with good balance, developing all the character of ripe, high-quality tannins. Broad finish, with delicate notes of spices and oaks.
        • Temperature: 16ºC
        • Alcohol: 14.0
        • Grape type: Tempranillo
        • PR: 87
        • Pairing suggestion: Stews, game and aged cheeses

        What a pleasure when you add a splash of extra virgin olive oil to everything you cook. The liquid gold that enhances the flavor of everything Mediterranean, especially that of La Cultivada. An organically produced oil made with hojiblanca olive juice from the plantations of Cortijo Arbequel and Molino de Santa Ana in Córdoba. They water the olive trees with rainwater, which improves their quality and natural flavor.

        One of these cans should never be missing from the pantry, to finish the entire thing in a mold.

        +

        Net weight: 250ml

        Ingredients: Organic Virgin Olive Oil

        Nutritional information per 100 g:

        • Energy values: 3700kJ / 900kcal
        • Fat: 14 g
        • Of which saturated: 2 g
        • Trans: 0g
        • Polyunsaturated: 0 g
        • Monounsaturated: 0 g.
        • Cholesterol: 0g
        • Carbohydrates: 0 g
        • Protein: 0 g
        • Sodium: 0g

            * Kept in cool and dry place preserved from sunlight.

            Razors are a seafood that will surprise you with its exquisite meaty texture and mild flavor. Special care has been taken in its cleaning, which is carried out manually to remove any remaining sand.

            They are ready to eat or perfect to add to seafood recipes.

            +
            • Net weight: 111g
            • Ingredients: natural razor clams.
            • Allergens: fish and mollusks.

            Nutritional information per 100 g:

            • Energy value: 406 kJ /96.2 kcal
            • Fat: 1.6 g saturated: 1.60 g
            • Carbohydrates: 2.3 g
            • Of which sugars: 0 g
            • Proteins: 18 g
            • Salt: 1.7 g

            Keep stored in a cool, dry place. Once opened, keep in the refrigerator and consume within two days.

            Classic Parcheesi game with vintage illustrations, rigid cardboard board and tokens, wooden cups and dice, and inside a cloth bag.

            Presented in a retro style rigid cardboard box.


            Box size:

            35.5x3.5x25cm.


            For you, the “carrycot” is synonymous with summer. Every time the good weather invited a day in the countryside or a day at the beach, the closet basket was dusted. The whole day ahead to enjoy and do nothing. Put it in your house or take it wherever you want hanging from the handle, you will be the envy of the place.

            Handmade in Andalusia by those great artisans that you remember sitting at the door of their white Andalusian house, with colorful geraniums in their window. They carefully braided what hours later would be a basket, a donkey or a flower pot.

            You can use it for everyday life, for children, events or to fill it with Real Fábrica products and give it to someone lucky.

            • Base measurement: 23 x 14 cm
            • Mouth measurement: 34 x 24 cm
            • Height: 18cm
            • Handle length: 8 cm
            • The measurements of the baskets, being handmade, may vary by a few centimeters.

            In the past, days began and ended with a pewter bowl in our hands.

            Pewter is the name given to the vitrified enamelled steel objects that were traditionally manufactured in the Basque Country and that we could find in every Spanish kitchen in the 60s.

            Ideal for presenting fruit, for soups, for appetizers, the thousand and one uses of these bowls.

            • Diameter: 12cm
            • Due to the old-fashioned vitrified enamelling technology, some units may present "localized burning" in some specific points, which give the rustic appearance that characterizes these objects. That with the passing of the years they will gain in "charm".
            • It can be used in ovens, gas, electric and vitro stoves. With induction cookers they only heat partially.
            • You can wash it in the dishwasher.
            • Do not put in the microwave because they are metallic.

            This product is not produced in Spain. At Real Fábrica we have a total of 1,700 references, 20 of which are not produced in our country but we have decided to include them in the store for some specific reason. In this case of the Ibili company, we have been collaborating with them for years. They have been working with great professionalism for decades in the north of Spain, and even though they have decided to outsource the production of these products outside our borders, they continue to provide employment and generate wealth in our country. For this reason, and because the pewter products in this range are a wonderful tribute to our grandmothers and because we grew up with them, we have decided to make an exception and keep them in our catalog. At this moment we are working with a Spanish factory to try to return the manufacturing of these products to our country. It's a complicated technology, but we hope to achieve it soon.

            In the past, days began and ended with a pewter bowl in our hands.

            Pewter is the name given to the vitrified enamelled steel objects that were traditionally manufactured in the Basque Country and that we could find in every Spanish kitchen in the 60s.

            Ideal for presenting fruit, for soups, for appetizers, the thousand and one uses of these bowls.

            • Diameter: 14cm
            • Due to the old-fashioned vitrified enamelling technology, some units may present "localized burning" in some specific points, which give the rustic appearance that characterizes these objects. That with the passing of the years they will gain in "charm".
            • It can be used in ovens, gas, electric and vitro stoves. With induction cookers they only heat partially.
            • You can wash it in the dishwasher.
            • Do not put in the microwave because they are metallic.

            This product is not produced in Spain. At Real Fábrica we have a total of 1,700 references, 20 of which are not produced in our country but we have decided to include them in the store for some specific reason. In this case of the Ibili company, we have been collaborating with them for years. They have been working with great professionalism for decades in the north of Spain, and even though they have decided to outsource the production of these products outside our borders, they continue to provide employment and generate wealth in our country. For this reason, and because the pewter products in this range are a wonderful tribute to our grandmothers and because we grew up with them, we have decided to make an exception and keep them in our catalog. At this moment we are working with a Spanish factory to try to return the manufacturing of these products to our country. It's a complicated technology, but we hope to achieve it soon.

            In the past, days began and ended with a pewter bowl in our hands.

            Pewter is the name given to the vitrified enamelled steel objects that were traditionally manufactured in the Basque Country and that we could find in every Spanish kitchen in the 60s.

            Ideal for presenting fruit, for soups, for appetizers, the thousand and one uses of these bowls.

            • Diameter: 16cm
            • Due to the old-fashioned vitrified enamelling technology, some units may present "localized burning" in some specific points, which give the rustic appearance that characterizes these objects. That with the passing of the years they will gain in "charm".
            • It can be used in ovens, gas, electric and vitro stoves. With induction cookers they only heat partially.
            • You can wash it in the dishwasher.
            • Do not put in the microwave because they are metallic.

            This product is not produced in Spain. At Real Fábrica we have a total of 1,700 references, 20 of which are not produced in our country but we have decided to include them in the store for some specific reason. In this case of the Ibili company, we have been collaborating with them for years. They have been working with great professionalism for decades in the north of Spain, and even though they have decided to outsource the production of these products outside our borders, they continue to provide employment and generate wealth in our country. For this reason, and because the pewter products in this range are a wonderful tribute to our grandmothers and because we grew up with them, we have decided to make an exception and keep them in our catalog. At this moment we are working with a Spanish factory to try to return the manufacturing of these products to our country. It's a complicated technology, but we hope to achieve it soon.

            Quality and tradition in a wonderful can as old as the recipe for your favorite sweets. The best mantecados from the traditional La Antequerana family that has been making these delicacies since 1888 that are not only consumed at Christmas.

            • Net weight: 1,300 kg
            • Ingredients: Wheat flour, Iberian lard [Iberian lard and antioxidant (E-320)], sugar, vegetable fats and oil (palm), extra virgin olive oil, almonds, pine nuts, hazelnuts, cinnamon, sesame, cloves, matalahúga, egg, wine, modified starch, syrup (water and glucose syrup), aromas.
            • Allergens: Contains gluten, nuts, sesame seeds, eggs and sulfur dioxide and sulfites. May contain traces of milk, peanuts and soy.

            Nutritional information per 100 g:

            • Energy value: 2,062 kJ / 493.33 kcal
            • Fat: 24.47 g
            • Of which saturated: 6.54 g
            • Carbohydrates: 60.90 g
            • Of which sugars: 27.23 g
            • Protein: 7.35 g
            • Salt: <0.1g.

            Store in a cool, dry place.

            What an illusion when your father brought the Christmas basket full of delicious things. You were in charge of opening it and you searched among its delicacies for the mantecados from La Antequerana.

            Quality and tradition in a box as old as the recipe for your favorite sweets.

            • Net weight: 500g
            • Ingredients: Wheat flour, Iberian lard [Iberian lard and antioxidant (E-320)], sugar, vegetable fats and oil (palm), extra virgin olive oil, almonds, pine nuts, hazelnuts, cinnamon, sesame, cloves, matalahúga, egg, wine, modified starch, syrup (water and glucose syrup), aromas.
            • Allergens: Contains gluten, nuts, sesame seeds, eggs and sulfur dioxide and sulfites. May contain traces of milk, peanuts and soy.

            Nutritional information per 100 g:

            • Energy value: 2,062 kJ / 493.33 kcal
            • Fat: 24.47 g
            • Of which saturated: 6.54 g
            • Carbohydrates: 60.90 g
            • Of which sugars: 27.23 g
            • Protein: 7.35 g
            • Salt: <0.1g.

            Store in a cool, dry place.

            In the decades of the 70s and 80s of the 20th century, Spaniards experienced many transformations: refrigerators, gas stoves and a taste for cooking creatively arrived in many homes.

            From those years are recipes such as shrimp cocktail, sole meunière, sirloin Wellington, Alaskan omelet; also the fashion for canapés, deviled eggs, prawns with gabardine or narrowed monkfish; without forgetting the Sunday recipes: Russian salad, melon with ham, pajama dessert or whiskey cake.

            Ana Vega Pérez de Arlucea makes a compilation of what she calls old recipes with the intention that they do not fall into oblivion at the end of the last shelf in the pantry.

            • Author: Ana Pérez de Arlucea
            • No. of pages: 288 pages
            • Binding: Hard cover
            • Editorial: Larousse
            • Language: Castilian
            • ISBN: 9788417273637
            The cane bread basket that will give the definitive touch to your table. A versatile piece to serve bread or use decoratively in your home.

            The Guadiana basin in the province of Huelva is an area with a great tradition in sugar cane due to its proximity to the river. Even today it continues to be collected during the winter months, it is left to dry and only after 15 days can it be started to work. Artisans from both banks of the river, Portuguese and Spanish, crossed the river decades ago to share their know-how and the different traditional techniques in both countries, both in crafts and gastronomy, culture and folklore.

            From this area of ​​El Andévalo Onubense, our artisan is one of the few in our country who continues this tradition, due to the rigidity of the raw material that makes cane work only suitable for expert and experienced hands. Each basket takes three days to make. Their effort and dedication create treasures like these bread baskets.

            Dimensions: 30 x 28 x 12 cm

            A selection of the best and sweetest baking recipes to enjoy and then feel very guilty.

            How delicious the sweet is!

            • No. of pages: 276 pages (black and white)
            • Binding: Softcover
            • Publisher: Extramuros
            • Language: Spanish
            • ISBN: 9788498622508

            Craft wheat beer, Weizenbier style, with a light and smooth body, flavor and aroma notes of vanilla and banana, with a refreshing finish. Cloudy and pale color, typical of wheat beers.

            Own recipe beer, made with Castilian barley malt and with a high proportion of malted wheat.

            +
            • Ingredients: Water, barley and wheat malt, hops and yeast.
            • Vol.: 4.5%
            • 75cl

            Very aromatic blonde craft beer, dense body and Castilian style. Its fermentation at high temperatures gives it an unmistakable fruit flavor and aroma, with a refreshing and floral bitterness.

            Ideal to pair with meat, fish or seafood.

            Wooden basket with a selection of 6 styles of our craft beers. An ideal gift!

            • Contains: La Sagra Premium, La Sagra Roja, La Sagra Blanca Wheat, La Sagra IPA, La Sagra Bohío, La Sagra Suxinsu.

            Wooden case with a selection of 6 styles of our craft beers. Includes tasting note, pairing,

            Technical information and sheets to be able to evaluate each beer tasted. An ideal gift!

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            On March 2, 2021:

            Big total:
            Used: 9
            Unused: 3

            Small total:
            Being used: 5
            Unused: 0

            For years in Tolosa they have been making cigarettes based on butter and dipped in chocolate one at a time, in the traditional style, to give it that characteristic shape that we like so much.

            • Net weight: 160g
            • Ingredients: Sugar, pasteurized egg white, butter (milk) (18%), wheat flour.
            • Allergens: May contain traces of soy, nuts, peanuts and sesame.

            Nutritional information per 100 g:

            • Energy values: 2161 kJ / 517 kcal
            • Fat: 26 g
            • Of which saturated: 18 g
            • Carbohydrates: 62 g
            • Of which sugars: 12 g
            • Protein: 6.1 g
            • Salt: 0.2g

              • Net weight: approx. 320g
              • Ingredients: Lean meat and pork belly, salt, spices, sugars (lactose, maltodextrin), preservative (E-252), emulsifier (E-450i,ii), antioxidant (E-301), coloring (E-120) and natural casing.
              • Allergens: Lactose

              Nutritional information per 100 g

              • Energy value: 1,653kJ / 397 kcal
              • Fat: 27.3 g
              • Of which saturated: 10.6 g
              • Monounsaturated: 12.2 g
              • Polyunsaturated: 4.5 g
              • Carbohydrates: 1.8 g
              • Of which sugars: 1.2 g
              • Protein: 32.8 g
              • Salt: 3.4g

              Any excuse is good to split a slice... What if the appetizer, what if the meal, what if the snack, or dinner. Especially when it is Easter sausage.

              Stock up on a good board, a good knife and a loaf of bread. You are now ready to enjoy.

              • Net weight: approx. 160g
              • Ingredients: Lean meat and pork belly, salt, spices, sugars (lactose, maltodextrin), preservative (E-252), emulsifier (E-450i,ii), antioxidant (E-301), coloring (E-120) and natural casing.
              • Allergens: Lactose

              Nutritional information per 100 g

              • Energy value: 1,653 kJ / 397 kcal
              • Fat: 27.9 g
              • Of which saturated: 10.6 g
              • Monounsaturated: 12.2 g
              • Polyunsaturated: 4.5 g
              • Carbohydrates: 1.8 g
              • Of which sugars: 1.2 g
              • Protein: 32.8 g
              • Salt: 3.4g

              * Store in a cool place away from sunlight.

              You can't explain it, but at home the strings of secallona don't last an assault. Any excuse is good to split a slice... What if the appetizer, what if the meal, what if the snack, or dinner. Especially when it is Secallona extra from Graus.

              Stock up on a good board, a good knife and a loaf of bread. You are now ready to enjoy.

              • Net weight: 200g
              • Ingredients: lean meat and pork belly, salt, spices, sugars (lactose, dextrose and dextrin), soy protein, wine (may contain sulfites), antioxidant (E-300, E-301), color (E-120) and gut
              • Allergens: lactose

              Nutritional information per 100 g:

              • Energy value: 2,506 kJ/ 599n kcal
              • Fat: 46.9 g
              • Of which saturated: 16.8 g
              • Monounsaturated: 20.9 g
              • Polyunsaturated: 9.1 g
              • Carbohydrates: 3.4 g
              • Of which sugars: 3.3 g
              • Protein: 41.1 g
              • Salt: 1.8g

              Net weight: 200g
              Net weight: 210g
              Net weight: 320g

              Have you ever thought what Madrid smells like? We have its traditional aroma concentrated in a bar of soap. With hints of lavender and a soft texture that will leave your skin smelling like sweet lavender. This bar of soap enhances all the properties with the best essential oils. Its original packaging will transport you to the capital and you won't be able to stop washing your hands with ¡Hola Madrid!

              Weight: 150g

              There is always a chocolate for every moment, and this is Rafael Andreu's artisan chocolate, which is made in Valencia in the town of Torrent in an artisanal way, with the same family tradition recipe since 1920. The taste of the best chocolate, without thickeners artificial or preservatives.

              Dare to try it, you won't be able to stop! You can pour it into a cup or eat it in bites.