Mauri Candy

These Mauri hard candy oranges have been and important part of millions of Spaniards, becoming a classic in the 70’s and 80’s in our country. Nowadays, those small orange and lemon slices are still the delight of lots of children.

The Mauri Caramelería (their candy shop and factory) started to produce caramels back in 1903. Today is a part of a chocolate enterprise called La Casa, which also started as a family business 150 years ago in Jaca (Huesca) by Antonio Lacasa, grandfather of the actual owners. 


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