Cocina Sección Femenina
This is the basic manual for every newbie in the kitchen which was written in the early fifties and given to every girl in the country so they could understand at that time the love for traditions and family. This was the basic manual you needed to be the perfect housewife: from perfect stews and traditional Spanish dishes to secrets and tricks to keep your place perfect. Luckily, times have changed but this keeps being a perfect guide for cooking written in a simple, accessible way to all skill levels.
Author: Ana María HerreraPages: 776Binding: HardcoverPublisher: AguilarLanguage: SpanishISBN: 9788497940931