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The onion knife is a staple in the kitchen. It is used for everything: cutting and chopping vegetables, fish, meat... Everything! It is so versatile that it is also known as a chef's knife, and great chefs have an almost reverential affection for it.

It comes from Fonsagrada, a town located in the eastern part of Galicia, almost on the border with Asturias. This region, between the Eo and Navia rivers, is traditionally linked to iron work.

Today's artisans recover and update tradition to make these beautiful pieces to bring to your kitchen. For the handles, they use wood from native trees that comes from sustainable forests.

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Cutting knife from Fonsagrada

Regular price 42,90€
Unit price
per 
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The onion knife is a staple in the kitchen. It is used for everything: cutting and chopping vegetables, fish, meat... Everything! It is so versatile that it is also known as a chef's knife, and great chefs have an almost reverential affection for it.

It comes from Fonsagrada, a town located in the eastern part of Galicia, almost on the border with Asturias. This region, between the Eo and Navia rivers, is traditionally linked to iron work.

Today's artisans recover and update tradition to make these beautiful pieces to bring to your kitchen. For the handles, they use wood from native trees that comes from sustainable forests.

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